Running a bar or restaurant in Torrevieja? The management software that brings POS, digital orders and QR menu together in one platform.
From the seafront promenade to the salt lakes, with residents and tourists from across Europe all year round: manage your menu, your floor and your payments from a single panel.
In Torrevieja, you serve half of Europe
Between the salt lakes and the seafront promenade, Torrevieja lives on tourism and an international community that eats out all year round. Many languages in the same room, busy seasons and menus that must be understood at a glance: service can't slip.
Your menu follows the produce
If there's catch of the day today and none tomorrow, you adjust it in seconds from the panel and guests see it when they scan the QR.
Dishes that explain themselves
Every dish carries its description, its allergens and its photo, in the guest's language. The menu works for you.
You know what each dish leaves you
With the food costing module you build the recipe, enter what your ingredients cost and see the real margin on every dish.
How hospitality actually works in Torrevieja
In Torrevieja it is normal to hear five or six languages in the same dining room, between residents from all over Europe and seasonal tourists. Reading the menu in your own language helps, but the problem comes later: when ordering, the guest points, the waiter interprets, and sometimes what comes out of the kitchen isn't what was wanted. With allergies or special diets involved, that misunderstanding matters.
With the table ordering module, guests order themselves from their phone, in their language, choosing the dish they have read about. There is no translation in between: what they tap is what reaches the kitchen. You can use it in self-service mode, so the order goes straight through, or in supervised mode, to check it before confirming.
The waiter doesn't disappear. They stay on the floor serving, recommending and looking after anyone who prefers to order in person, but they stop losing minutes at every table trying to make themselves understood. The table that comes back every week orders in two taps because they already know the menu. If you work with lots of foreign tables, that time is exactly what was missing at the busiest hours.
When they finish, guests pay from their phone or split the bill by person, which is common among groups of friends who live here all year round. And when you close, the end-of-day cash-up gives you the takings broken down by payment method and tips.
Getting started with iTaula is easier than it looks
You don't have to change how you work or sit through a course. You build your menu, take orders and get paid. All from one place.
Build your menu
Add your dishes with their photo, price and allergens. Change whatever you want whenever you want, and guests see it the moment they scan the QR.
Take the order and get paid
The order leaves the table and goes straight to the kitchen and the bar. Guests pay from their phone, or you take payment on the POS.
Stay on top of your floor
Occupancy, covers, orders in the kitchen and tables ready to pay, all at a glance on the same screen.
And no surprises
The digital menu is free
You can start with just that and pay nothing.
From €45 per month
The licence includes the POS and the digital menu; you add modules only if you need them.
It works on what you already have
Any screen with Internet will do, iPad included. Printing tickets does need an Android tablet: we ship it in the pack, ready to plug in.
The pulse of your business,
in real time
Spot your star products, catch what isn't moving and compare sales across periods. Last 7 days, current month or any range you pick, with comparisons against previous months or years.
0 €
Revenue today
▲ 12,4%
0,50 €
Average ticket
▲ 2,1%
0
Bills closed
▲ 8,3%
Sales by day
Last 7 days
Star product
Ribeye
Peak hour
21:00
Frequently asked questions in Torrevieja
Can I change the menu daily depending on the produce?
Yes, you change dishes, prices and availability in seconds, and guests see it right away when they scan the QR.
Can I know what each dish costs me?
Yes, with the food costing module: you build the recipe with its ingredients and see the real cost and margin.
Does the menu show allergens?
Yes, every dish can highlight its allergens, and guests see them in their own language.
How much does it cost for a restaurant in Torrevieja?
The digital menu is included and the licence is from €45 per month, with optional modules. You'll find the details on the pricing page.
Can guests order from their phone in their own language?
Yes. With the table ordering module, guests scan the QR code, read the menu in their language and place the order themselves.
Do guests' orders go straight to the kitchen?
You decide. In self-service mode they go straight through; in supervised mode they come to you first so you can confirm them.
Around Torrevieja
Is your venue in a nearby town? Here are their pages:
If your guests speak several languages, see how the QR digital menu shows them the menu in theirs.
Running a bar? Here is what a bar POS costs.
Endless ways to surprise your guests.
Start with the free digital menu and add superpowers as you grow.
Included
Digital menu
One living QR: change dishes in seconds, flag allergens and post mouth-watering photos without telling anyone in the kitchen.
Cart and orders
Guests order from the QR, the kitchen receives it on screen and each guest splits the bill from their phone.
- • Guests send the order to the kitchen and the bar
- • Reopen tables in seconds
- • Guests split the bill by person or by dish
Statistics
Your dish ranking, table turnover and the weekend forecast, all in one clear panel.
- • Spot star dishes and the ones going stale
- • Track peak hours and the right staffing
- • Export data for your accountant
Verifactu
Meet Spanish regulations with automatic submission of every ticket and invoice to the official servers.
- • Certification and digital signature guaranteed
- • Alerts if any document is left pending
- • A full audit in one click
AI bookings
AI-powered bookings to smooth out the flow. We guide the guest through the whole booking process.
- • Smart booking management
- • Automated help for guests
- • A smoother workflow
Food costing
Know what each dish really costs you: build the recipe, enter your ingredient prices and find out the margin it leaves.
- • Real cost and margin per dish
- • Recipes with their ingredients and quantities
- • Stock is deducted automatically on each sale
Let's talk on WhatsApp!
The fastest way to request your personalised iTaula demo. Discover how iTaula can transform your restaurant.