Running a bar or restaurant in Castellón? The management software that brings POS, digital orders and QR menu together in one platform.
From the classic mid-morning almuerzo to a terrace by the Grao, and from the set lunch to a weekend dinner: manage your menu, your floor and your payments from a single panel.
In Castellón, summer and the Magdalena fill you up fast
Between beach season at the Grao and the Magdalena festival, the place goes from quiet to packed in days. When the rush hits, every table cleared on time is another one seated.
Handle the rush without losing your head
Orders come through instantly and guests pay from the phone the moment they finish. You clear the rush without tables piling up.
Terrace and dining room, one screen
See the whole place at once and know which table is ready to order and which to pay, without walking around.
The menu, in their language
With coastal tourism in season, guests scan the QR and read it in their own, without tying up a waiter.
How hospitality actually works in Castellon
Castellon is a university city, and the Universitat Jaume I makes itself felt in hospitality throughout the academic year. During the week there are long tables of students eating lunch or dinner together, class dinners, birthdays and get-togethers that start with six people and end up with twelve. These are groups on a tight budget where everyone wants to pay exactly their share.
That is the moment that clogs up the till most: twelve people in front of the waiter trying to work out who ordered what. With iTaula the group splits the bill from their phones, by person or by dish, and everyone pays their part without anyone doing sums on a napkin. And the waiter can see at all times which part has been paid and which is still outstanding.
With groups like these, orders come in bits and at odd times. Every round or dish that gets added goes onto the same bill and reaches the kitchen or the bar instantly, without the waiter having to remember what each person ordered.
The pace also changes with the calendar: Magdalena festival week in spring and, outside term time, summer down at the Grao, the seafront district. The statistics show you which months the student crowd keeps you going and which months everyone else does, so you can plan staff and purchasing across the year. The system is the same in a quiet July as in the middle of exam week, when the centre fills with end-of-year dinners.
Getting started with iTaula is easier than it looks
You don't have to change how you work or sit through a course. You build your menu, take orders and get paid. All from one place.
Build your menu
Add your dishes with their photo, price and allergens. Change whatever you want whenever you want, and guests see it the moment they scan the QR.
Take the order and get paid
The order leaves the table and goes straight to the kitchen and the bar. Guests pay from their phone, or you take payment on the POS.
Stay on top of your floor
Occupancy, covers, orders in the kitchen and tables ready to pay, all at a glance on the same screen.
And no surprises
The digital menu is free
You can start with just that and pay nothing.
From €45 per month
The licence includes the POS and the digital menu; you add modules only if you need them.
It works on what you already have
Any screen with Internet will do, iPad included. Printing tickets does need an Android tablet: we ship it in the pack, ready to plug in.
The pulse of your business,
in real time
Spot your star products, catch what isn't moving and compare sales across periods. Last 7 days, current month or any range you pick, with comparisons against previous months or years.
0 €
Revenue today
▲ 12,4%
0,50 €
Average ticket
▲ 2,1%
0
Bills closed
▲ 8,3%
Sales by day
Last 7 days
Star product
Ribeye
Peak hour
21:00
Frequently asked questions in Castellón
Does it help turn tables faster?
Yes. Guests pay from the phone when they finish and the table frees up without waiting for a waiter.
Can I manage terrace and dining room at once?
Yes. The whole place shows on the same screen, however many tables you have outside.
Can the menu be in several languages?
Yes, in as many as you need. Guests see it in theirs when they scan the QR.
How much does it cost for a restaurant in Castellón?
The digital menu is included and the licence is from €45 per month, with optional modules. You'll find the details on the pricing page.
Can everyone in a large group pay for their own share?
Yes. The group splits the bill from their phones, by person or by dish, and everyone pays their part.
What if a table keeps adding things through the night?
Everything goes onto the same bill and reaches the kitchen or the bar instantly. When splitting, everyone sees what they ordered.
Around Castellon
Is your venue in a nearby town? Here are their pages:
Running a pub or a cocktail bar? Here is the POS for pubs.
Comparing options? Read our guide to restaurant apps.
Endless ways to surprise your guests.
Start with the free digital menu and add superpowers as you grow.
Included
Digital menu
One living QR: change dishes in seconds, flag allergens and post mouth-watering photos without telling anyone in the kitchen.
Cart and orders
Guests order from the QR, the kitchen receives it on screen and each guest splits the bill from their phone.
- • Guests send the order to the kitchen and the bar
- • Reopen tables in seconds
- • Guests split the bill by person or by dish
Statistics
Your dish ranking, table turnover and the weekend forecast, all in one clear panel.
- • Spot star dishes and the ones going stale
- • Track peak hours and the right staffing
- • Export data for your accountant
Verifactu
Meet Spanish regulations with automatic submission of every ticket and invoice to the official servers.
- • Certification and digital signature guaranteed
- • Alerts if any document is left pending
- • A full audit in one click
AI bookings
AI-powered bookings to smooth out the flow. We guide the guest through the whole booking process.
- • Smart booking management
- • Automated help for guests
- • A smoother workflow
Food costing
Know what each dish really costs you: build the recipe, enter your ingredient prices and find out the margin it leaves.
- • Real cost and margin per dish
- • Recipes with their ingredients and quantities
- • Stock is deducted automatically on each sale
Let's talk on WhatsApp!
The fastest way to request your personalised iTaula demo. Discover how iTaula can transform your restaurant.